Jinxuan Anshang Oolong Tea
Jinxuan Anshang Oolong tea is produced using Taiwan's Jinxuan Oolong cultivar number 12. This tea presents sweet, fruity, milky aromas with gentle and smooth qualities, complemented with mellow and cooling finish.
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Source
Mingjian Village, Nantou County, Taiwan
Variety
Jinxuan Oolong (TTES No. 12)
Aroma
Sweet, fruity, milky aromas with cooling quality
Taste
Gentle, smooth and sweet-cooling taste
Loose leaf dried tea
Tight ball shape
Tea liquor
Honey-yellow
Unfurled leaf
Green with reddish rim
Tea preparation
Steeping time
Tea ware water Temperature Amount of Tea leaves 1st brew 2nd brew 3rd brew 4th brew 5th brew
De Chuan Lidded Teacup 90c.c 95℃ 5g 55sec 40sec 40sec sec sec
De Chuan Yixing Teapot 150c.c 95℃ 10g 70sec 60sec 60sec sec sec
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